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+2
Super Gut
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Serving size: 9g |
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| per serve | per 100 g | |
|---|---|---|
| Energy | 87kJ (21 Cal) | 969kJ (231 Cal) |
| Protein, total | 0.2g | 2.1g |
| — Gluten | Not detected | Not detected |
| Fat, total | Less than 0.1g | 0.3g |
| — Saturated | 0.0g | 0.1g |
| Carbohydrate | 2.5g | 27.5g |
| — Sugars | 0.5g | 5.9g |
| Dietary fibre | 5.1g | 56.5g |
| — Soluble | 4.3g | 47.9g |
| — Inulin | 0.7g | 7.7g |
| — FOS | 0.5g | 5.2g |
| — Insoluble | 0.5g | 5.8g |
| — Resistant starch | 0.5g | 5.3g |
| Sodium | 5mg | 55mg |
| Calcium | 177mg (22% RDI) | 1970mg |
| Zinc | 2.4mg (20% RDI) | 26.7mg |
| Polyphenols | 40mg | 443mg |
| Probiotics, total | 5 Billion CFU | 55 Billion CFU |
| — B. coagulans | 1 Billion CFU⁺ | 11 Billion CFU |
| — L. rhamnosus | 3 Billion AFU⁺⁺ | 33 Billion AFU |
| — S. boulardii | 1 Billion CFU | 11 Billion CFU |
| +CFU: Colony-Forming Units, ++AFU: Active Fluorescent Units. Percentage RDI (Recommended Dietary Intake). |
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|
Serving size: 9g |
||
| per serve | per 100 g | |
|---|---|---|
| Energy | 87kJ (21 Cal) | 969kJ (231 Cal) |
| Protein, total | 0.2g | 2.1g |
| — Gluten | Not detected | Not detected |
| Fat, total | Less than 0.1g | 0.3g |
| — Saturated | 0.0g | 0.1g |
| Carbohydrate | 2.5g | 27.5g |
| — Sugars | 0.5g | 5.9g |
| Dietary fibre | 5.1g | 56.5g |
| — Soluble | 4.3g | 47.9g |
| — Inulin | 0.7g | 7.7g |
| — FOS | 0.5g | 5.2g |
| — Insoluble | 0.5g | 5.8g |
| — Resistant starch | 0.5g | 5.3g |
| Sodium | 5mg | 55mg |
| Calcium | 177mg (22% RDI) | 1970mg |
| Zinc | 2.4mg (20% RDI) | 26.7mg |
| Polyphenols | 40mg | 443mg |
| Probiotics, total | 5 Billion CFU | 55 Billion CFU |
| — B. coagulans | 1 Billion CFU⁺ | 11 Billion CFU |
| — L. rhamnosus | 3 Billion AFU⁺⁺ | 33 Billion AFU |
| — S. boulardii | 1 Billion CFU | 11 Billion CFU |
| +CFU: Colony-Forming Units, ++AFU: Active Fluorescent Units. Percentage RDI (Recommended Dietary Intake). |
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$15.18
Original: $43.37
-65%Super Gut—
$43.37
$15.18Description
|
Serving size: 9g |
||
| per serve | per 100 g | |
|---|---|---|
| Energy | 87kJ (21 Cal) | 969kJ (231 Cal) |
| Protein, total | 0.2g | 2.1g |
| — Gluten | Not detected | Not detected |
| Fat, total | Less than 0.1g | 0.3g |
| — Saturated | 0.0g | 0.1g |
| Carbohydrate | 2.5g | 27.5g |
| — Sugars | 0.5g | 5.9g |
| Dietary fibre | 5.1g | 56.5g |
| — Soluble | 4.3g | 47.9g |
| — Inulin | 0.7g | 7.7g |
| — FOS | 0.5g | 5.2g |
| — Insoluble | 0.5g | 5.8g |
| — Resistant starch | 0.5g | 5.3g |
| Sodium | 5mg | 55mg |
| Calcium | 177mg (22% RDI) | 1970mg |
| Zinc | 2.4mg (20% RDI) | 26.7mg |
| Polyphenols | 40mg | 443mg |
| Probiotics, total | 5 Billion CFU | 55 Billion CFU |
| — B. coagulans | 1 Billion CFU⁺ | 11 Billion CFU |
| — L. rhamnosus | 3 Billion AFU⁺⁺ | 33 Billion AFU |
| — S. boulardii | 1 Billion CFU | 11 Billion CFU |
| +CFU: Colony-Forming Units, ++AFU: Active Fluorescent Units. Percentage RDI (Recommended Dietary Intake). |
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